On the menu, our all-day food offer focuses on seasonality and sharing - from small plates to hearty gastropub classics - while weekends are all about Saturday brunch and stunning Sunday roasts. Behind the bar you'll find the best of London’s craft beer scene, classic cocktails, small
River Lee, Sweetwater Mooring, 98 White Post Ln, Hackney Wick, London
Lovingly restored and converted into an award winning restaurant, Barge East offers a truly iconic dining experience. Behind our sensational, seasonal menus are our talented chefs who source the finest quality produce, and handpick homegrown ingredients from our Gardens for every dish
A Victorian warehouse in Kings Cross with a variety of spaces indoors and outdoors along with a 24-hour licence. The history of EggThe Kings Cross we knew 17 years ago is a very different place from the up and coming, regenerated hub it is today. Over a decade ago, Laurence Malice purchased a
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